This comb bound cookbook is titled...Hawaiian Cuisine A 3rd printing from 1966. The Hawaii State Society Of Washington, D. C. Presents A Collection Of Recipes From Members Of The Society Featuring Hawaiian, Chinese, Japanese, Korean, Filipino, Portuguese, And Cosmopolitan Recipes.
The cookbook is in good used condition for its age with just a bit of wear to the covers from use and storage. INSIDE the pages are at least 98% free of any marks, stains or writing. The title page has an old price in pencil at the top corner of the page.
A few recipes included are:
Sukiyaki
Papaya Pickle
Pork Higado
Coconut Candy
Hot Burdock Roots
Gai See Mein
and many more and includes instructions on an underground oven giving a Luau.
This is just one of over 1,000 cookbooks that I have in my store so please check them out for a good deal on combined shipping!
REMEMBER----cookbooks are mailed via media rate mail to give you the best deal on shipping. The down side is that media rate mail can take up to three weeks for delivery!
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Thanks for reading all of this!
