Here is a great soft cover copy---11th printing from November 1980—the first edition was printed in 1972. This cookbook is titled.. Tony Chachere’s CAJUN COUNTRY Cookbook featuring Seafood and Wild Game. And this edition has more recipes and more pages! This comb bound cookbook is in good used condition with just a little wear to the front and back covers edges from use and re-shelving. Bottom edges of the pages show some kitchen soil—doesn’t really show on the pages. INSIDE the pages are at least 98% free of any marks, stains or writing. For a cookbook over 30 years old, still nice. With 190 pages—no index in the back. ISBN 0960458018
Chapters include: Seasonings, Sauces, Gravies, Dressings, Marinades. Salads & Salad Dressings, Soups & Gumbos, Seafoods, Game, Meats & Poultry, Vegetables & Casseroles, Eggs – Grits – Pancakes, Breads, Sweets, Beverages – Hors D’Oeuvres and Delicacies.
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