Smorgasbord & Scandinavian Cookery Cookbook ( Scandinavian Cookery for Americans), by Florence Brobeck and Monika Kjellberg. Copyright 1948--THIS copy was published in 1970 by Grosset & Dunlap.
Here is a wonderful hard cover copy of the cookbook titled: Smorgasbord and Scandinivian Cookery With over 500 of the best recipes from Sweden, Norway, Denmark, and Finland adapted for the American cook. For its age, it is in very nice condition with minimal wear to the dust jacket—just a little rubbing at the top and bottom edges from use and re-shelving. There is a small red remainder dot on the bottom of the book. INSIDE the pages are at least 99% of any marks, stains or writing. An excellent copy!
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