If you are checking out this book you might know about the very unusual series of books written by George Herter. This is a VERY hard to find copy of a book titled... HISTORY and SECRETS of PROFESSIONAL CANDY MAKING
The book is in very lightly read condition with just a little wear to the covers from reading and re-shelving. INSIDE the pages are clean and free from marks and writing.
REMEMBER----cookbooks are mailed via media rate mail to give you the best deal on shipping. The down side is that media rate mail can take up to three weeks for delivery!
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Thanks for reading all of this!