Here is a great cookbook if you are just starting your ITALIAN cookbook library titled.. Nika Hazelton's the Regional Italian Kitchen by Nika Standon Hazelton, Nika Hazelton
This hard cover cookbook is in good condition for its age with just a little wear to the dust jacket and covers from use and re-shelving. INSIDE the pages are at least 98% free of any marks, stains or writing.
The acclaimed cookbook author supplies recipes for hundreds of classic Italian dishes. Pastas, soups, desserts and everything in between straight from the source -- her home in Tuscany.
REMEMBER----books are mailed via media rate mail to give you the best deal on shipping. The down side is that media rate mail can take up to three weeks for delivery.
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Thanks for reading all of this and remember to see ALL my books for a good deal on combined shipping!
