Here is a great deal on a cookbook filled with bread recipes titled...
Flavored Breads: Recipes from Mark Miller's Coyote Cafe
This soft cover cookbook is in used but good condition with just some wear to the edges from use and re-shelving. INSIDE the pages are at least 98% free of any marks, stains or writing.
Grab any cookbook by Miller, owner-chef of Santa Fe's Coyote Cafe. Home cooks can expect nothing but innovative recipes, intriguing information, and instructions to make all this the right stuff. Every one of his more than 100 recipes features numbered sequential directions, a real boon for those who scan and browse. Bread machine instructions are included whenever appropriate, and even the introductions and headnotes for all recipes yield at least one good serving of fact or tip.
The authors put a savory spin on the hottest trend in bread-baking, with recipes for flavored corn-based and whole grain-based breads, quick breads, flat breads, rustic breads, and wonderful breakfast breads. Also included are full-flavored accompaniments such as Red Chile Honey and Black Cherry and Ancho Spread. Approximately 30 full-color photos capture the romance of bread baking in the Southwest.
This is just one of over 600 cookbooks that I have for sale so please see them all!
REMEMBER----books are mailed via media rate mail to give you the best deal on shipping. The down side is that media rate mail can take up to three weeks for delivery.
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Thanks for reading all of this and remember to see ALL my books for a good deal on combined shipping
