Here is a great cookbook from Hawaii titled.. A Taste of Hawaii: New Cooking from the Crossroads of the Pacific By Jean-Marie Josselin, Hardback - 224 pages - ISBN 1556701918
This hard cover cookbook is in lightly read condition with just some wear to the top and bottom edges of the dust jacket from reading and re-shelving. INSIDE the pages are at least 99% free of any marks, stains or writing.
This book is perfect for all those who love to cook and read about food, but who also love to linger in the daydream of tropical and exotic locales. A Taste of Hawaii combines these two passions of travel and Pacific Rim cooking, which made this title irresistible, going beyond the typical Hawaiian "luau" cuisine, this book features Hawaiian food that is based on fresh ingredients combined with indigenous seafood and tropical produce. The photos, shot on location, are as delicious as the recipes.
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