From the Culinary Arts Institute here is a soft cover cookbook titled... Cooking with beer by Annette Ashlock Stover Paperback - 96 pages - ISBN 0832606138
From 1980, this recipe collection has a focus on BEER. The front and back covers show just a little wear at the edges from use and re-shelving. INSIDE the pages are at least 99% free of any marks, stains or writing.
Chapters include: Menus, Appetizers Breads, Soups, Cheese and Eggs, Meat, Poultry and Fish, Sauces and Dressings, Vegetables and Salads, Desserts and Beverages. With 96 pages including index with an average of 3 recipes per page.
This book is just one of nearly 900 cookbooks I have for sale in my store, so please take a look at them all!
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