Here is a hard to find soft cover cookbook from the California Culinary Academy titled... Wok & stir-fry cooking at the Academy by Joyce Jue with 127 pages - ISBN 1564260445
This lightly used cookbook is in good condition with just a little wear to the covers and edges from use and re-shelving. INSIDE the pages are at least 99% free of any marks, stains or writing.
Chapters include: Pleasures of the Wok, Appetizers, Breakfast - Lunch - Snacks, Salads - Soups - Vegetables, Seafood - Poultry - Entrees, Meat Entrees, Festival Foods. There are 127 pages including index and an average of three recipes per page. Not just run of the mill wok recipes!
This is just one of over 900 cookbooks I have in my store so please check them out!
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Thanks for reading all of this and remember to see ALL my cookbooks for a good deal on combined shipping!