Here is a great hard cover cookbook titled.. Chopstix: Quick Cooking With Pacific Flavors by Hugh Carpenter and Teri Sandison
This cookbook is in very lightly read condition with minimal wear to the covers and dust jacket from use and re-shelving. INSIDE the pages are at least 99% free of any marks, stains or writing.
A book of 110 contemporary Asian-flavored recipes that can be easily prepared within 30 minutes, written by the authors of "Pacific Flavors". The recipes are organized by course, and menu and entertaining suggestions are offered throughout.
Featuring recipes that can be prepared within 30 minutes from the team who created the award-winning Pacific Flavors, Chopstix is Hugh Carpenter's collection of easy recipes made famous at Chopstix Dim Sum Cafe in Los Angeles. 50 color photographs.
This is just one of nearly 1000 cookbooks I have listed so please check them out!
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