There is nothing more fun that a vintage community cookbook from rural Minnesota. This one is titled... What's Cooking in Evergreen compiled by the Evergreen Farmerettes Home Makers of Frazee Minnesota and dated 1966.
This comb bound soft cover cookbook is in loved and used condition for its age with some wear and chipping along the edges of the front and back covers--more chips around the rings of the cover. INSIDE, page A has a gift inscription at the bottom of the page--to Sandie from Minnie. Otherwise the pages are at least 98% free of any marks, stains or writing.
Just over 100 pages, chapters include: Hors d'Oeuvres, Pickles & Relishes, Soups - Salads - Vegetables, Meat - Fish - Poultry, Bread - Rolls - Pastry, Cakes - Cookies, Desserts, Candy - Jelly - Preserves, Beverages (including Dandelion Wine), and a few Canning recipes. With an average of 3-4 recipes per page and the name of the contributing cook with the recipes.
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And just so you know....
Frazee is a city in Becker County, Minnesota, United States. It is the second most populous city in Becker County. The population was 1,377 at the 2000 census. Originally named Detroit and later Third Crossing before adopting its present name of Frazee, the plat of the old town site was made on May 27, 1857. With Becker County not formally organized until 1871, it was the earliest settlement in the area. The city was officially incorporated on January 6, 1891.
It was named after R.L. Frazee, an early settler who moved his milling business from Ohio to the early settlement that today bears his name. Today it is best known as the home of "Big Tom: the World's Largest Turkey."
