Here is a fun, vintage (circa 1936) hard cover (no dust jacket) cookbook titled... Food for Family Company and Crowd Cookbook by Jessie Marie DeBoth Director of Homemaker's Schools of Chicago, New York and Canada and with a chapter by Dr. Herman N. Bundesen, this cookbook starts with nutrition & information food groups.
This fun cookbook is in good vintage condition for its age with just some small faint stains on the front cover and a bit of wear at the edges of the covers from use and re-shelving. INSIDE the first blank page has a very old price in pencil at the top of the page. Otherwise, the pages are at least 98% free of any marks, stains or writing. Just a bit of foxing around the edges of the pages from age. There are a few splash stains on the side of the book that don't show up on the pages much past the edge.
Chapters include: Eating to live a long, healthy life, How to use this book, Dinners with Baked or Roasted Meats, Dinners with Broiled or Fried Meats, Dinners with Braised or Stewed Meats, Pot Luck Dinners, Appetizers, Soups, Potatoes - Rice - Pasta, Vegetables, Salads & Dressings, Frozen Desserts, Cakes - Fillings - Frostings, Pastry. Buffet and Bridge Parties, Buffet and Party Sandwiches, The Soda Fountain Bar , Home Canned Sweets and Pickles. There is a TON of recipes in this recipe book! 384 pages with index.
This is just one of over 1,000 cookbooks I have in my store so please check them out!
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