Here is one of the favorite recipe books from the late 1990's--a great, friendly, indispensable patchwork of a book, the "U.S.A. Cookbook" has Sheila Lukins rediscovering, heralding, transforming, and celebrating American cooking.
This hard cover recipe book is in lightly used condition with just some wear to the dust jacket from use and re-shelving. Top corner of the back cover has a small bump. INSIDE the pages are at least 98% free of any marks, stains or writing.
The author of the "All Around the World Cookbook" now turns to her greatest love--American food--in 600 recipes that range from the sophisticated to the informal. Illustrations.
"The popularity of Ms. Lukins's books is due in large measure to the relaxed, uncluttered sort of cooking that I find so appealing just now....The book displays a wide range of regional dishes--some in their rustic state, others in refined adaptations--and more than a few spirited inventions....Like the earlier books, this one is large, with more than 600 recipes.
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