NEW and still sealed, here are Salt Pepper Shakers from NEW ORLEANS Louisiana that are quit unique! They feature the "Four Seasons of Louisiana" which are: Oyster, Crawfish, (Crayfish to the rest of us) Crab and Shrimp. All important ingredients in Cajun and Creole recipes. Each of these great delectables are on the sides of the shakers and it feels like they are embossed --- a raised surface to each item. The salt and pepper shakers stand just over 3 inches tall and just under 2 1/2 inches across. One shaker has two holes the other three. An off white ceramic, with a checkerboard border of red, black, green and blue.
Laissez Les Bon Temps Roulez!
